spice brined and smoked over fruitwood by Smoking Goose; fully cooked and ready to eat or simple to heat and serve hot
boneless, whole muscle ham: whole hams about 8-10 lbs each, half hams about 4-5 lbs each
not sliced
spice brined and smoked over fruitwood by Smoking Goose; fully cooked and ready to eat or simple to heat and serve hot
boneless, whole muscle ham: whole hams about 8-10 lbs each, half hams about 4-5 lbs each
not sliced