A well-balanced fruit pie with a tart cranberry filling and sweet lemon-poppyseed glaze. Made with vegetarian lemon-poppyseed crust.
by Indy's own Pots & Pans
Each 9" pie serves 6-8.
All pies contain wheat, milk, egg. No nuts but peanuts + tree nuts are in the bakery.
available beginning Sunday, Dec. 22