Bone-In Ribeye Steak dry aged 60+ days; raw to cook at home
black angus raised on pasture at Fischer Farms in Jasper, Indiana
each steak is roughly 2 inches thick and serves 2
Bone-In Ribeye Steak dry aged 60+ days; raw to cook at home
black angus raised on pasture at Fischer Farms in Jasper, Indiana
each steak is roughly 2 inches thick and serves 2