Smoked bone-in turkey breast, fully cooked and ready to simply heat and serve. Not sliced. Around 6-9 lbs.
free-range turkeys raised on pasture by 4th generation Bowman & Landes in Ohio
Smoked bone-in turkey breast, fully cooked and ready to simply heat and serve. Not sliced. Around 6-9 lbs.
free-range turkeys raised on pasture by 4th generation Bowman & Landes in Ohio